Where are we located?
You can find us at 30 Carmine Street, West Village, NYC — right in the heart of one of the city’s most vibrant neighborhoods.
What kind of pizza do you serve?
Our menu blends classic New York–style slices with Italian craftsmanship. Expect hand-stretched dough, thoughtfully sourced ingredients, and seasonal specials that keep things exciting.
Do you have a gluten-free option?
We do not have gluten free options but our dough is fermented for 2 days and our flour is imported from Italy ensuring NO bromates, NO bleach, NO BS.
Can I order online or for delivery?
Absolutely. You can order directly through our website or via our delivery partners. Delivery is available throughout Manhattan, and pick-up is always an option if you want it hot and fresh straight from the oven.
Do you offer catering or private events?
Yes! Whether it’s a team lunch, birthday bash, or a late-night pizza party, we can cater your event or host it at Slicehaus.
Email us at info@slicehauspizzeria.com and we’ll help bring your pizza vision to life.
Where can I buy Slicehaus merch?
Our merch — including shirts, hats, bags and our limited edition collaborations drops will becoming soon. Stay Tuned!
Who's Behind Slicehaus
Slicehaus is powered by three passionate partners:
• Enrico Proietti – Hospitality legend with decades of NYC restaurant experience.
• Agostino Cangiano – Master Pizzaiolo, Baker and operations mastermind.
• Tatiana Revox – Entrepreneur & Creative visionary behind the Slicehaus experience.
Together, they’ve built a space that celebrates food, community, the arts and play.
How can I stay in loop about specials & events?
Sign up for our newsletter at the bottom of this page or follow us on Instagram @slicehauspizzeria for the latest updates,
